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Banana |
Banana (treated with ethylene) at 13 C (56 F) extended to 16 days
Banana (treated with ethylene) at 30 C (86 F) extended to 7 days
Banana (not treated with ethylene) at 13 C (56 F) extended to 28 days
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Bittergourd/Bitter Melon |
Bittergourd/Bitter Melon at 13 C (56 F) extended to 12 days |
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Brinjal/Egg Plant |
Brinjal/Egg Plant at 30 C (77 F) extended to 12+ days
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Broccoli |
Broccoli at 5 C (41 F) extended to 25 days
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Capsicum/Bell Pepper |
Capsicum/Bell Pepper at 13 C (56 F) extended to 17 days |
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Cauliflower |
Cauliflower at 8 C (46.4 F) extended to 10 days |
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Coriander |
Coriander at 8 C (46.4 F) extended to 18 days |
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Corn |
Corn at 13 C (56 F) extended to 21 days |
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Chilly |
Chilly at 8 C (56 F) extended to 10+ days
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Drumstick |
Drumstick at 13 C (56 F) (On going)
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Romaine Lettuce |
Romaine Lettuce at 8 C (46.4) extended to 35 days |
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Iceberg Lettuce |
Iceberg Lettuce at 8 C(46.4) extended to 32 days |
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Orange |
Orange at 8 C (46.54 F) extended to 36 (on-going) days
Orange at 25 C (77 F) extended to 27 days
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Tomato |
Tomato at 13 C (56 F) extended to 21 days
Tomato at 25 C (77 F) extended to 12 days
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Mango |
Mango (Tommy Atkins) at 13 C (56 F) extended to 24 days
Mango at 35 C (95 F) extended to 9 days
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Spinach |
Spinach at 8 C (46.4 F) extended to 16 days |
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Radish |
Radish at 8 C (46.4 F) extended to 18 days |
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Lemon |
Lemon at 25 C (77 F) extended to 14 days |
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Carrot |
Carrot at 8 C (46.4 F) extended to 16 days
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Strawberry |
Strawberry at 5 C (41 F) extended to 10 days |
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Pine apple |
Pine apple at 13 C (56 F) extended to 19 days |
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Garlic |
Garlic at 25 C (95 F) |
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